Bihari Kabab Recipe in Urdu

May 22, 2010 by Beenish Rehman · 1 Comment 

(3 votes, average: 1.67 out of 5)

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Serving: 4-5 people
Preparation time: 20 min
Cooking time: 8-10 min
Ingredients:
½ kg Undercut beef (Long like cutlets)
2 tbsp Ginger paste
1 tsp All spices
1 tsp Salt
3 tbsp Yogurt
2 tsp Red Pepper powder
4 tbsp Oil
1 tsp Papaya
Recipe:

• Wash undercut beef and applies salt, papaya and ginger on it.
• Add them in yoghurt and mix well. After it add red pepper, all spices and oil in it. Now place it for 2 hours.
• Thread the beef pieces on Bar BQ sticks.
• Pre heat the oven or grill, place these sticks in them and grill until brown.
• When they get ready serve them with naan or Chutney.

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