Mutton Korma Recipe by Chef Zakir
As you all know that chef Zakir is expert to cook all the delicious dishes but Pakistani dishes are his specialty. Mutton is a very popular food item that is liked by majority of Pakistanis and it is also very healthy to eat. Here we are giving the recipe of Mutton Qorma from expert Chef Zakir so that you can try this at home and give us your response.
1/2 cup Ghee
3 Green cardamom
3-4 tbsp Oil
4 Black cardamom
1 tsp Spice mixture
1/2 kg Mutton
6 Green chilli
1 cup Milk
2 tsp Kewra flowers
2 tsp Ginger garlic paste
2 Bay leaf
Salt as required
1/4 tsp Cumin seed
- Heat the oil in a pan, then put ghee and when it turns brown, add garlic ginger paste, mutton. When the water of the meat gets dry, add black cardamom, bay leaves, green cardamom, cloves, black pepper powder, cumin seeds and cinnamon.
- Fry the above mixture for few minutes, put in yoghurt and after exactly 5 minutes mix milk, salt and gram masala.
- Take chopped green chillies and ½ ts of a mixture of equally weighted black & green cardamom and nutmeg.
- Mutton Korma is prepared to serve.
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