Achari Mutton Chanp: How to Cook Oven Baked Mutton Chops

We tell you here, how to cook mutton chops at your home. “Mutton chanp” is a mouth-watering Pakistani dish. “Achari mutton chanp” is the most famous among all other types of “chanps”. Ingredients: Mutton “chanp” 8 Fennel 5g Big cardamom 2g Black pepper 5g Chat masala 5g Long 3g Garlic paste 10g Ginger paste 10g [...]

Mutton Khara Masala Recipe in Urdu

Mutton Khara Masala (مٹن کھڑا مصالحہ) in Urdu is a Pakistani recipe with great spicy taste. Mutton is pronounced in Pakistan as “Bakray Ka Gosht” (بکرے کا گوشت) and it liked by all young ones.

Mutton Parda Biryani Recipe in Urdu

Mutton Parda Biryani (مٹن پردہ بریانی) in Urdu is a delicious recipe which is also known as Gosht Pulao. This dish is full of calories and there are about 3420 calories in this dish with 837 fats. Heart patients are not recommended to eat this recipe because of high cholesterol i-e 560 mg.

Seekh Malai Kabab Recipe by Chef Zakir

Malai Seekh Kabab are Cooked in mutton mince and other chilly vegetables and masalas. Malai Seekh Kabab (in Urdu) are full of fats and it helps to gain weight if taken frequently in a month.

Boti Kabab Masala Recipe in Urdu

Boti Kabab is a popular Mughlai recipe. It is also a fast food which is liked in Pakistan and India. Read the “Boti Kbab Recipe” in urdu and enjoy it at home.

Roasted Mutton Pasanda Recipe in Urdu

Tandoori Pasanday is a typical Pakistani and Indian food. Mutton is needed in order to cook “Bakray ke Pasanday”. This is a spicy or masala day cooking recipe which is liked by young as well as old people. Get the guide in Urdu and learn how to cook “Mutton Tandoori Pasanday” for your family.

Special Kabab Recipe in Urdu

Kabbab is a popular Bar-B-Q-food in Pakistan. This traditional cooking recipe is one of the frequently seen fast food in hotels as well as on different ceremonies like Shadi Valima. Read this Zaiqa recipe in urdu and prepare it with masala.

Bihari Kabab Recipe in Urdu

Bihari kabab or bihari Pasanday is a popular food in Pakistan and India. This delicious cooking recipe takes only 25 to 30 minutes to prepare. Enjoy this dish in urdu and serve your family with a stunning taste of mutton.

Mutton Chanp Recipe in Urdu

Mutton is liked very much by the young as well as the old in Pakistan and India. “Bakri ki chanp” or “Bakree ki chanpian” is a spicy dish, liked by different people. Read the guide below in urdu the spicy taste of “Mutton Chanp”.

Keema Paratha or Puratha Recipe in Urdu

Paratha were eaten in breakfast initially. But, it is now eaten anytime in day or night. Paratha is made of wheat and it is a traditional food of Pakistan and India. Paratha is a healthy food and it is stuffed with different vegetables or mince. This recipe gives you guide to make stuffed Paratha of [...]

« Previous Page — Next Page »